Wines

MOSCATO D’ASTI

D.O.C.G.

 

Variety White Muscat 100%
Soil Sandy, medium-calcareous
Exposure/Altitude South-East from 200 to 300 m a.s.l.
Training system Guyot
Density per ha/Yeld 4.000 vines /9 tons
Harvest Manual picking
Winemaking White wine method, soft pressing, decanting and storage at regulated temperature. Autoclave fermentation
Aging In steel vats at low temperature
Colour Golden straw yellow
Bouquet Aromatic of fresh grapes, pink acacia and lemon flowers
Taste A pleasant balance between sweetness and acidity
Tasting 10-12°C
Pairing Typical dessert wine ideal with dry pastries
Alcohol 5,5% vol
Bottles per year 3.000
Longevity/Storage 2 years/14-15°C

 

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