VINO VARIETALE

Variety Chardonnay 100%
Soil Sandy, medium chalky
Exposure/Altitude East, South-East from 200 to 250 m a.s.l.
Training system Guyot
Density per ha/Yeld 4.500 vines/8 tons
Harvest Manual picking in crates
Winemaking Soft pressing, fermentation at low temperature
Aging In steel vats
Colour Pale straw yellow with amber reflections
Bouquet Intense flowers and fruits with a hint of hay
Taste Dry and elegant with a discreet and pleasantly lively body, with nuances of unripe fruit
Tasting 10-12°C
Pairing Delicate starters, white meat, fish dishes and as appetizer
Alcohol 12% vol
Bottles per year 5.000
Longevity/Storage 2 years/14-15°C